Le Creuset 2-Quart Pate Terrine - Flame Electrics_Bodum long-lasting exterior enamel that resists

long-lasting exterior enamel that resists chipping and cracking

Origin : Made in France

Model Number : 11171-16

non-deformable by heat

Le Creuset 2-Quart Pate Terrine - Flame Electrics_Bodum long-lasting exterior enamel that resistsTerrine dishes are traditionally used to compact a forcemeat mixture like pate (the resulting form is also referred to as a terrine). Some terrines include a weighted press that molds the mixture from all sides. As the meat cools, the fat within it begins to set, helping the terrine hold its form. The enameled cast iron pate terrine makes a stylish serving pan for meatloaf, fresh bread, pound cake or homemade custard and its temperature retention