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Ships within 48 hours · Estimated delivery Sep 13 - Sep 18
20 days maceration time on the mash
Most of the vineyard site is covered with stony
were grown in vineyards located in the lower slopes of Winningen
20% Pinot Gris (Barrique fermented)
Bassermann-Jordan 2022 Jesuitengarten Riesling Grand Cru dry 2009 20 days maceration time on"On basalt volcanic soil with high iron content 'so more mineral, salty, vertical'. And it tastes like green apricots dipped in brine. Something a little formidable, but also top notes of white flowers. Long, reverberating, mouth watering and incredible concentration." Tasted by Tamlyn Currin, wine writer for Jancis Robinson 17. 5 20 Vineyard: Situated on the outskirts of Forst, in the direct vicinity of Kirchenstck and Ungeheuer, the Jesuitengarten
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