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Ships within 48 hours · Estimated delivery Sep 11 - Sep 16
a popular choice among collectors and culinary professionals alike
Core Steel: Ginsan
The AUS10 stainless steel offers corrosion resistance
This sturdy boning knife delivers control and maneuverability for butchery tasks
Yoshikazu Ikeda shirogami#3 honyaki gyuto 270mm - Mt. Fuji Yoshihiro a popular choice among collectorsThe 270mm Yoshikazu Ikeda Shirogami #3 Honyaki Gyuto is a handcrafted Japanese chefs knife, forged by master blacksmith Yoshikazu Ikeda in Sakai, Japan and sharpened by Nori Igarashi of Yamawaki Hamono. The blade features a stunning Mt. Fuji hamon pattern, showcasing a full moon on the front and a crescent moon on the back. It has been meticulously polished to a mirror finish and comes with a certificate. Details Brand: Goh Umanosuke Yoshihiro
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