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Ships within 48 hours · Estimated delivery Sep 17 - Sep 22
Stir continuously to avoid burning
Deep Fry: Thaw frozen siomai for about 30 minutes
Avail the Valentine's promotion of $10 off - just enter code "MAHAL KITA" upon check out
Cooking Instructions:Stove Top: Transfer contents in a pan
SK JAPANESE TRAY 20'S with CHILI GARLIC (FROZEN) chicken Stir continuously to avoid burningPack 1 Tray Summary Siomai King's Japanese Siomai is made with the finest quality meat and ingredients, enveloped in an umami nori wrapper. It comes with our specially formulated chili garlic sauce. Cooking Instructions: Steam: Arrange the frozen siomai on a rack. Place in the steamer then cover with a lid. Steam for 15 minutes. Deep Fry: Thaw frozen siomai for about 30 minutes. Heat oil to 350 375F. Deep fry for 3 5 minutes or until golden brown.
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