Classic Ikon Bread Knife 20 cm | 8 inch Color:Crème gradually dull due to use:

gradually dull due to use: to compensate

Two rotating ceramic discs are mounted at precisely the right angle inside this knife sharpener to ensure fast

narrow prongs so that the meat is not torn or stressed

a Cook’s Knife (20cm blade)

Classic Ikon Bread Knife 20 cm | 8 inch Color:Crème gradually dull due to use:A classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard skinned vegetables and fruit, as well as for roasts, especially those with crackling. The concave (inwardly curved), serrated edge of the knife works like the teeth of a saw, but is much finer, so no pressure is required to cut any sort of bread and even a hard crust will allow a clean cut.