Nothing Fancy Books Sold Individually

Sold Individually

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Meehan’s Bartender Manual is acclaimed mixologist Jim Meehan’s magnum opus—and the first book of the modern era to explain the bar industry from the inside out

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Nothing Fancy Books Sold IndividuallyJust as Martha Stewart introduced a generation to entertaining nearly forty years ago, so now Alison Roman reinvents the dinner party as a relaxed gathering for our current culture where dining out is increasingly expensive and everyone is craving downtime connecting with friends. In Nothing Fancy, Alison brings her signature laid back, approachable style and visually stunning recipes that are high on wow factors and low on effort to dishes designed