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Single Traditional Blended Rum
as the palate rounds further to apples and pears in syrup
fruits are dried (light fruit cake with flake almonds)
Wine region: Santorini
Nikka Miyagikyo Discovery Peated Single Malt Whisky 70cl Alcohol by volume_50.3% Single Traditional Blended RumNose: riper fruits and slightly more sherry influence, I would say. More caramel aromas and baked apple, as well as some milk chocolate. Golden raisins. Underneath there is a layer of campfire smoke and smoldering leafs, not huge but easily noticeable. Rich and balanced. Mouth: a nice creamy fruitiness now, with barbecued pineapple and smoked peaches. A big malty core, with honey and caramel coated nuts. Raisins. A fine layer of ash. A herbal bitter
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