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Acidity: 9
A lightly fizzing mousseux is the result of the wine being on the yeast for years
Origin determines: "The more site-specific the origin of a wine
more introspective)
Wirsching 2021 Iphöfer Julius-Echter-Berg Silvaner Grand Cru dry 1959 Acidity: 9"There is so much going on in these Wirsching wines, and this one especially. Cavalcades of flowers and fruit, herbs and nuts. Its peachy and tropical, mangoes and white currants, but at a level of concentration and resplendence thats hard to capture with words. Sumptuous but at the same time structured in a way that is both tenacious and diaphanous; like clouds carved out of marble, like breathing in hazy hills. Stunning now, but it will develop more
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