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convection cooking
Rack Size: 440mm x 440mm
Width: 970mm
Three flexible washing cycles: 60
Convotherm OEB10.10 Combi Oven Dough Mixer convection cookingProduct Overview The Convotherm OEB10. 10 is a professional 10 tray combi oven designed for medium to large commercial kitchens requiring precise cooking control and versatility. This German engineered unit combines steam, convection, and combination cooking modes to handle everything from delicate proteins to high volume baking operations. Key Features Disappearing door design maximises workspace efficiency and operator safety Multi point core
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