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Recommended cooking methods: stews
and the oaking is subtler and the élevage 18 months
Each bottle reflects the dedication and expertise of Ferdinando Zanusso
The aromas follow through to the vibrant palate along with toast and citrus zest
ANKIDA RIDGE CHARDONNAY 2024 Veronese IGT Recommended cooking methods: stewsANKIDA RIDGE CHARDONNAY 2024
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