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Haldiram Moong dal Masala (200g)
Different herbs and other materials of ayurveda importance are refined to form powder
Cholesterol(0
This popular North Indian dessert has a crispy and flaky texture
Swagat Yellow Mustard Seeds (100g) Aekshea Haldiram Moong dal Masala (200g)The humble mustard seed has an immense historical and religious significance, having been mentioned in Biblical, Islamic, Jewish and Buddhist texts. It has also travelled down the years to become a mainstay of South Asian cooking, and is dry roasted or added as a tempering to a plethora of vegetable and meat dishes. It pairs exceptionally well with curry leaves and ginger and will help you create excellent breakfast, lunch and dinner dishes from
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