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meaty fish
bringing minerals to the vines
black pepper and aniseed
The juice is emptied from the cuve while the dry marc warms up
Biltmore Estate Chardonnay America Sur Lies NV (750 ml) Chambertin meaty fishOur winemaster has created this dry chardonnay by allowing the young wine to age on its sediment during the fall and winter. This "Sur Lies" process adds a subtle fruit aroma and a pleasant, complex character. It compliments a wide variety of foods and is ideal with salads, light dishes (veal, poultry, ham) and seafood.
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