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medium toasted (95%) and fully toasted (5%)
Otherwise put it in the cellar and forget about it for 5 more years
Review Date: 01/2025
the wine is light-bodied and silky
Bouzereau-Gruere Meursault "Backyard Clos" 2023 Bonarda medium toasted (95%) and fullyLocation: This wine is produced from a plot of wines behind the domaine called Les Pelles., this is sometime called the "backyard wine" Production Area: 0. 26 hectares Year of First Planting: 1959 Soil: Clay limestone Vinification: Traditional Aging: Maturation in oak barrels for 11 12 months (20 30% new wood) Tasting Notes: A pronounced and generous bouquet, with aromas of almond, honey, honeysuckle, bits of saline, and and hot, crusty bread
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