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Ships within 48 hours · Estimated delivery Sep 20 - Sep 25
Trim off excess fat and chill meat
Just like the cocotte’s original handle
making it perfect for searing
White balsamic vinegar is made using a process that preserves the light color and delicate flavors of white grapes
Private Cooking Class Pay Link cold and flu Trim off excess fat andUse this link to pay for your private cooking class seats. Private cooking classes are $90 per person. You may pay for multiple seats by increasing the number in your cart. We look forward to having you in our classroom! Thank you!
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