Wither Hills Pinot Noir Marlborough 2019 (750ml) Condado de Huelva an asparagus bok-choy frittata

an asparagus bok-choy frittata

Aged 18 months in oak (70% new) in barriques and foudre

It is produced with Sangiovese grapes and with Cabernet Sauvignon and Merlot grapes

A thoroughly attractive wine to match with foie gras before dinner or nuts after”

Wither Hills Pinot Noir Marlborough 2019 (750ml) Condado de Huelva an asparagus bok-choy frittataWinemaker Notes The limestone rich soil of this region allows for this Pinot Noir to exhibit classic aromas of bright cherry with just a hint of earth. On the palate, there are subtle hints of smoke that merge with the cherry and savory accents for just a hint of umami. It is a Pinot Noir to be enjoyed with an array of foods from smoked venison, seared tuna and Szechuan style foods through to twice cooked duck and pork belly with a hint of five spice.