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The fermentation happens slowly over the winter months while the wine rests on its lees
black pepper and balsamic hints which create a long lingering deep complex finish
toasted hazelnut and yellow apple segue over to the racy palate along with lime zest
For me in the character of the wine's density and minerality
Olifantsberg Beneath Our Feet Red 2023 VOLNAY 1ER The fermentation happens slowly over$22. 99 6 + bottles (code: 6saves2) A blend of Syrah, Mourvedre, and Carignan, Beneath Our Feet is true to the whole Olifantsberg philosophy of working with nature and leaving a softer footprint. Take nothing from nature and leave nothing but footprints. Winery Our Tasting Note: Med+ ruby red with a pinkish edge. A savory red blend with notes of blackberry, black cherry, dark plum, and black olive layered over dried herbs and sweet spices. The palate
US$ 499.50
US$ 499.50
US$ 499.50
US$ 499.50
