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It's round and supple with ripe orchard fruits and the slightest tropical tinge toward the close
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His main clients are both Massimo Bottura (Osteria La Francescana
yield a wine that’s then left to evolve oxidatively for a year in eight ullaged barriques 1 x apple
Emiliano Falsini Etna Rosato DOC Feudo Pignatone 'Sciauro' 2024 Premium ($80+) It's round and supple with100% Nerello Mascalese organically grown in the contrada of Feudo Pignatone, on the northern slope of Mount Etna at approximately 700 metres above sea level. The grapes come from a three hectare vineyard with vines ranging from 30 to 100 years old. Spontaneous fermentation is carried out by natural yeasts. Matured for 6 months in barrels and filtered before bottling. The result is a mineral, textured and savoury rose wine with great presence and one
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