Remoissenet Pere & Fils Les Beaux Monts, Vosne-Romanee Premier Cru, France 1966 Dolcetto d'Alba next to bitter chocolate and

next to bitter chocolate and full black fruit

DIRECT IMPORT - ALLOW 2 WEEKS TO FULFILL

a full-bodied and rich taste with well-balanced tannins

mixing flowers and herbs

Remoissenet Pere & Fils Les Beaux Monts, Vosne-Romanee Premier Cru, France 1966 Dolcetto d'Alba next to bitter chocolate andThe 1966 vintage was an excellent one in Burgundy, with an extensive growing season and late harvest sunshine making for perfect ripening conditions. This wine is faded brick red in the bottle, showing signs of well preserved maturity, delicate acidity, silky tannins, and a luscious palate with bountiful flavours and aromas. A truly marvellous wine that should be consumed with only the finest cuisine.