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temperature control or battonage
maceration 21 days
Le Clos Blanc de Vougeot
With all the hard work put into the vineyards
Leeuwin Estate 'Art Series' Shiraz 2023 Grenache temperature control or battonageTASTING NOTE: Delicate, woven, and layered, there are blackberries, black pastille and blueberries surrounding the palate. A fine graphite line through the mid palate aligns with bright acidity and elegant tannin. Leeuwin Estate ABOUT THE WINE: All fruit was individually berry sorted and fermented in open and closed fermenters, with selected parcels seeing 20% whole bunches on top to enhance vibrancy and further lift. Ferment vessels were plunged and
