Hatsukokoro Shinkiro AS Kurouchi Damascus Gyuto 240mm rprice-150-450 Use for any Japanese kitchen

Use for any Japanese kitchen knife

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perfect for separating the abductor muscle from the shell

This furthers their accessibility

Hatsukokoro Shinkiro AS Kurouchi Damascus Gyuto 240mm rprice-150-450 Use for any Japanese kitchenAbout the Shape Inspired by the profile of a traditional European chef knife, gyutos are a multi purpose Japanese knife with a slight meat cutting bias and gyuto even translates to cow sword. If you want one knife to do it all, This is it. The longer blade typically gives the blade a forward balance that allows it to work for you. While the blade would ideally be slid forward or back while cutting, they are also great for folks that prefer to 'rock'