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Separately cook basmati rice & spread on the cooked chicken
1 step cooking with medium spiciness
Dip into this spicy Banarasi speciality
flip it back & forth till it’s cooked
Andhra Avakaya Pickle 200 gm Ready to Cook Separately cook basmati rice &This adbhutam Mango Pickle from Telugu Naadu will satisfy your craving for pungent tanty taste. Cubed raw mango as nature intended, spiced up with Byadgi Chilli powder, Mthi powder and zing of Hing.
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