Chrysanthemum Buds tealeaf roasted fragrance and complex notes

roasted fragrance and complex notes of mineral

creamier mouthfeel with a lingering floral sweetness that remains even after multiple infusions

and baked stonefruit

Jingshan Mocha is valued not only for its taste but also for its grounding and restorative qualities

Chrysanthemum Buds tealeaf roasted fragrance and complex notesDiscover the gentle purity of Chrysanthemum Buds , a premium floral infusion crafted from the earliest picked buds of Hangzhou white chrysanthemum. Harvested before the blossoms fully open, these delicate buds preserve a more concentrated aroma and natural sweetness, offering a smooth, soothing cup with no bitterness. This refined herbal tea is carefully dried to maintain its golden hue and rich nectar like fragrance. Unlike fully bloomed