Rovellotti "Ronco al Maso" Vespolina Grenache/Carignan/Syrah/Merlot "The Mascot" sources its fruit

"The Mascot" sources its fruit from the younger vines of the Promontory and BOND vineyards

from a simple hang to a lavish dinner party

In addition to working their own vineyards

This inspired Bertrand to make simple natural wines made from biodynaimcally grown fruit

Rovellotti "Ronco al Maso" Vespolina Grenache/Carignan/Syrah/Merlot "The Mascot" sources its fruitThis curious grape is typically used in the Alto Piemonte as a blender for its relative Nebbiolo. But this rare example of a varietal bottling showcases crunchy, juicy red fruit, hints of cracked black pepper and light woodsy spice accents. Very fine tannins make this a fun alternative to Barbera or Beaujolais.