Beef Bacon & Potato Vareniki 500g Add frozen Manti with a

Add frozen Manti with a 2cm gap between them as they will expand in size while cooking

and potatoes wrapped in Pastry

9 grams of tea

Насыщенный Ройбош из Южной Африки с нежно-мягким ароматом ванили и вкусом спелых апельсинов

Beef Bacon & Potato Vareniki 500g Add frozen Manti with aFreshly Frozen and ready to cook Beef Bacon, mixed with mashed potato filling Vareniki. Potato, Beef Bacon, Butter, and onions. Wrapped in the traditional white dough. Allergens: Dairy, Eggs Cooking Method: Boil the water first. Add frozen Vareniki and boil for 9 minutes. Avoid overboiling. Try to boil different types and colors separately. In the beginning, always stir them to avoid sticking to the pot.