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Ideal with fish
A wine with hidden charms
Partial malolactic fermentation while maturing on lees for five months
the making of this wine is very much about seat-of-pants decision making and this is where the experience of 30 vintages certainly helps
Chablis Le Bas De Chapelot Allegrini La Grola Ideal with fishChablis Bas de Chapelot has turned out very nicely in bottle, unwinding in the glass with notes of orchard fruit, fresh pastry, citrus oil, white flowers, peach and beeswax. Medium to full bodied, layered and textural, it's fleshy and concentrated, concluding with a long, saline finish.
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