Beef Osso Bucco Rib This cut is best when

This cut is best when slow-roasted to allow its full flavours to develop

oven-bakingFlavour: Mild

and well-balancedCooking tip: Sear on high heat to lock in juices

and quality

Beef Osso Bucco Rib This cut is best whenOur Beef Osso Bucco is a luxurious, flavour packed cut that delivers a melt in your mouth experience. Sourced from premium Australian beef, this all natural, no added hormone cut features the perfect balance of tender meat and rich marrow, making it the ideal choice for slow cooking. The marrow infused bones and hearty meat become incredibly tender when braised, simmered, or slow cooked in a rich sauce, resulting in a deeply satisfying dish every