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Ships within 48 hours · Estimated delivery Sep 19 - Sep 24
Our customers in the shop often ask us to cut the chicken into eight portions
garlic and Provençale herbs
1 x Cote de Boeuf (approx 1000-1100g)
Bone removed for quick
Old Cow - Ribeye Steak Lamb Our customers in the shopGenuine British Old Cow from mature traditional breed beef Grass fed over a long life to develop deep, rich flavour and creamy veins of fat Perfect for sharing We have been hanging the carcass for eight weeks and its now just about perfect. There is an unbelievable flavour and texture to this steak, something that is unique and special. Cook it pink and go large to share. 220g approx. 8oz. for one
US$ 100.93
US$ 143.98
US$ 158.50
US$ 40.00
