CHITOSAN 1% 32 OZ. supastiky Cluster is the oldest hop

Cluster is the oldest hop variety grown in the US

This ballast has a thermally optimized non-fan cooled aluminum housing while operating on 50/60Hz low frequency

to a powerful airflow for vegetative and flowering

New bigger sizes to accommodate larger nursery pots

CHITOSAN 1% 32 OZ. supastiky Cluster is the oldest hopChitosan is a sugar that comes from the outer skeleton of shellfish, including crab, lobster, and shrimp. When added to wine or beer, a mild electrostatic attraction binds yeast and other particulates to the Chitosan. This accelerates the sedimentation process (flocculation), clarifying the beverage more quickly and effectively. Chitosan does not require the presence of tannins in the beverage, making it a good choice for clarifying white wines or