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B - Flower stamp
Rhode Island
the result was a perfectly shaped dessert when unmolded
Size Large
Pewter Ice Cream Mold - Lemon Antique Utensils B - Flower stampPewter Ice Cream Mold Lemon French confectioners started producing two piece, hinged pewter molds in the 1830s, allowing for detailed shapes. Cream was spooned in, the mold clamped shut, and the heavy pewter kept it cold; the result was a perfectly shaped dessert when unmolded. Molded ice cream was a luxury for high society dinners and events, with popular shapes including flowers, animals, and patriotic figures like George Washington. The 18th
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