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followed by fermentation and aging in French oak barrels
primarily corn
This spirit is crafted using a meticulous distillation process that captures the essence of fresh mint leaves
This area is known for producing sweet wines that rival those of the more famous Sauternes
Shacksbury Mountain Tonic Blood Orange & Bitters Organic Farming followed by fermentation and agingNon Alcoholic Bright citrus & bitters sparkling mocktail Filtered water, cold pressed apple juice, blood orange juice concentrate, bitter orange peel, dandelion root, licorice root, gentian root. Tasting Notes: Bright citrus and just the right amount of bitters ABV: Non Alcoholic
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