Heifer Station Rosé Pilsner and flavour complexity develops during

and flavour complexity develops during this appreciable period

Organic in conversion

with white nectarines leading the mid palate

settled and bottled

Heifer Station Rosé Pilsner and flavour complexity develops duringMid to pale salmon pink with a copper hue. Floral, earthy, and spicy across red cherry and musk sticks. Rose petal and watermelon juice aromatics round out a fragrant and lifted wine. In addition, there are hints of ruby grapefruit to provide further complexity. The wine shows some morello cherry and ripe watermelon on powderpuff like tannins. There is a floral core to this wine with real depth and intensity across coiled acidity. A powerful wine, yet