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A precise brew method and great value
BACKGROUND
The northeastern face of the Sierra Nevada de Santa Marta Mountains
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Colombia, 1lb kind leaf A precise brew method andDESCRIPTION Mild acidity with a medium body, sweet start, creamy dark chocolate, smooth finish. BACKGROUND The northeastern face of the Sierra Nevada de Santa Marta Mountains, the tallest seaside elevation in Columbia independent of the Andes Mountains, is the location of the ASOPROKAN coffee cooperative. Situated around the towns of Bello and Valledupar, (Productores Agroecologicos Indigenas Kankuamos) is composed of indigenous Arhuaca and Kankuamo
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