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used as a solvent to bond with and draw out caffeine from green coffee
About Wet-Hulled (Giling Basah) Processing
and market access
The community sits beside the Escobal silver mine
Colombia EA Decaf de Caña - Huila Stagg EKG Electric Pour Over Kettle (120V) used as a solvent toOrigin: Huila, Colombia Producer: Smallholder farmers Altitude: 14002000 masl Variety: Castillo, Caturra, Colombia Process: Washed Decaf Method: Ethyl Acetate (de Caa) Roast: Medium Dark Tasting Notes Graham Candied malt Lively finish About This Coffee This decaf comes from smallholder farmers in Huila, one of Colombia's most celebrated coffee regions, nestled between the Central and Eastern Andes, where elevation, climate, and a dense concentration
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