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Dried herb aromatics lead to a light and airy wine with plum and dried rose profile
Soft lemon brioche texture with a cut of bright acidity on the finish
- By purchasing a wine club
Roasted black cherry
Fernet Francisco Manzanilla 750mL Kürt Dried herb aromatics lead toMade with a variety of herbs and botanicals sourced from local Bay Area markets including rhubarb, gentian root, cardamom, bay leaves, orange peels, and peppermint among others. The featured ingredient is German chamomile which is also called manzanilla. Classed as a bitters, Manzanilla contains 3 grams of residual sugar per liter, making it the driest fernet on the market.
US$ 110.59
US$ 750.00
US$ 28.18
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